ArchDaily · Creativity & design
Corte Renèe Resort Renovation
An 1800s farmhouse in Oliosi, Italy, has been transformed into a hospitality structure through a restoration project led by Bricolo Falsarella.

The project, completed in 2024, covers an area of 2400 m² and is categorized under Hospitality Architecture, Adaptive Reuse, and Renovation.
The design aimed to respect local culture and traditions while breathing new life into the historic building.
Lead architects Filippo Bricolo and Francesca Falsarella were part of the team that brought Corte Renèe to fruition.
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